Thursday, July 10, 2014

Settling In

Yay internet! We are now a part of the 21st century again.

All of our things are moved in now. The movers came on Wednesday and did the heavy lifting, and we get to sleep on a real bed now as opposed to a leaky air mattress and sit on the couch and eat and cook with real dishes and pots and pans. First world boons.

And on the cooking note, I have made some bangin' meals the past few days in celebration of kitchen functionality. For one thing, forget grilled cheese with pre-packaged slices. Make yourself one of these bad boys and you'll never look back.  Would recommend smoked gouda, which I shredded with my food processor in about 5 seconds. I made them with roasted brussels sprouts with balsamic vinegar. Delish.

The furkids love our new place. There is a lot more room for them to scamper, for one thing. When we first moved in, the Dude was very confused. No furniture for three days meant nowhere for him to stash his toys. His hidey hole is under the couch, and much to his chagrin there was no couch under which to hide his beloved mousey. In lieu of being able to stash it, he ran around in circles aimlessly with it.

About 95% of our belongings are unpacked, and we mostly just have to put up our pictures and art now. We're making it a home. I plan on making curtains for my craft room with the most adorable fabric ever very soon. Expect pictures.

Rarrr,
Jax

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